Breakfast buffet with a basket of rolls, dark bread and stacked plates in the dining room
Breakfast & Brunch

Breakfast & brunch by the canal

Start the weekend with a generous buffet and watch the ships go by on the Kiel Canal.

Reservation required. Please book ahead for all three buffets — we are regularly full at weekends.

Our buffets at a glance

Saturday – Sunday, 09:00–11:00

Breakfast buffet

25,00 € per person

“Start the weekend with a proper buffet.”

  • Rolls and bread
  • Cold cuts and a selection of cheese
  • Scrambled egg and bacon, fried egg and sausages
  • Salmon and smoked fish
  • Jams, meat salad and North Sea prawn salad
  • Seasonal salads
  • Coffee and juices included
  • A glass of sparkling wine
Saturday – Sunday, 11:30–14:00

Brunch

34,50 € per person

“Our Sunday brunch is known well beyond Rendsburg.”

  • A choice of rolls and bread
  • Cold cuts and cheese specialities
  • Smoked fish and salmon
  • Egg dishes
  • Classics such as beef roulade
  • Holstein dishes and fried potatoes
  • Vegetables and a choice of salads
  • Seasonal specials
  • Coffee and orange juice included
  • A glass of sparkling wine
Ostersonntag, Ostermontag, Pfingstsonntag, Pfingstmontag, 1. Weihnachtstag, 2. Weihnachtstag

Holiday brunch

42,00 € per person

  • An even larger spread
  • On the main public holidays
  • Booking strongly recommended

Hot food is served all day from 11:30 on weekdays. At weekends we serve à la carte from 12:30 at the earliest — before that the buffet is running.

The setting makes the difference

A buffet with a canal view

Between two plates a freighter slides past, with the High Bridge behind it. Sit outside on the terrace if you like; in wind and weather the view through the tall windows is exactly the same.

At weekends we serve à la carte from 12:30 at the earliest — before that the kitchen belongs entirely to the buffet.

Buffet under glass domes: platters of cold cuts, salads and fruit by the window facing the canal